Po Staropolsku in Breda

I visited "Po Staropolsku" with a group of international friends (Dutch, Malaysian and French), and everybody just loved it! We had the żurek (sour rye soup), flaki (gut soup) and some lovely rosół (boulion). Our main courses consisted of delicious pierogi (dumplings) with wild forrest mushrooms, kotlety shabowe (schnitzels) and beef loins with Silesia noodle. The food was prepared fresh for us (we heard the cook slamming the schnitzel in the kitchen :-D), and it tasted amazing.

I do not leave reviews normally, but I decided to leave one now, just to share this. This restaurant is great!! If you haven't tried it, you definitely should! :-)